14 December 2014

Delish and Christmas cute - Ginger cupcakes with gingerbread holly toppers...

Have you seen these fantastic little plunger cutters from 'Sweet Creations'?
They are designed to be used to cut fondant icing,
 but I thought I'd see if they work on a shortbread type biscuit dough...
And guess what?
They did!!!

The plunger cutters come in all sorts of designs...

                 This shortbread dough is flavoured ginger...
And the plunger is in a holly design which is perfect for the cupcake toppers.
The leftover dough was make into little ginger cookies...
Baked golden and joined together with a dab of icing, 
these are a little bit of Christmas fun!
Swirl ginger butter icing on the ginger cupcake...
Top with a ginger holly topper...
Remember to join the holly toppers for a 3D effect...
The recipes for the Ginger muffins, Ginger Icing and the Gingerbread toppers are here:
All that ginger smells so Christmasy!
Perfect for Christmas visitors...
I think it's time for a coffee and a just out of the oven gingerbread cookie...

No comments:

Post a Comment