18 February 2016

Salted Caramel Peanut Squares...

Ok folks...if you do not have a SWEET TOOTH,
Then STOP HERE...
Because this slice is ONLY for the SWEET SWEET Lovers!!
Did you ever put brown sugar (when no one was looking ;) ) on hot buttered toast when you were a child?
Well this is what it tastes like.
With the added bonus of salty peanuts!
 The base is made and baked first.
 Meet Nonna's little helper - Quinn, 
we bake together every Monday.
 While the base is cooking, you melt brown sugar and butter together...
 Which is slightly caramelised...
 Then you add the chopped salted peanuts.
 Pour on top of the hot base. 
Return to the oven for 10 more minutes.
Then when it's cold cut into squares.
 A soft base with custard flavours topped with a salted peanut caramel.
Just for the SWEET lovers!
Recipe HERE.






11 comments:

  1. love all the amazing pictures that you shared. Your little helper looked very delighted. I believe these look delicious
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    Replies
    1. Thank you Angie. My little helper is a darling, and these squares are very sweet and delicious! :)

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  2. These look so yummy! Can't wait to try. Thanks for sharing!

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  3. Ooh, these look delicious! Pinned and Tweeted. Thanks for sharing your recipe at Snickerdoodle Sunday.

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  4. Hey just stopping by to let you know that this amazing post was picked to be featured on the #HomeMattersParty this week. Congrats.You can check out the post at http://adventuresfrugalmom.com/home-matters-linky-party-76/. While you are there make sure to grab the I was Featured button for your sidebar. Once again congrats, thank you for linking up and hope you will link up again.

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  5. Oh my! Looks delish! And cute little helper!

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    Replies
    1. Cute, but oh you should see the mess he can create in my kitchen while helping Nonna! LOL

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  6. Oh my goodness...you combined my favorite flavors here and yes, I have a sweet tooth (which I'm trying to conquer). Thanks for sharing this on the #HomeMattersParty

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