16 January 2017

Shortbread Raspberry Mousse...

Shortbread Raspberry Mousse...

A moment of bliss with each mouthful you take...


With layers of buttery shortbread crumbs
and a white chocolate mousse with a subtle hint of lemon.

And if raspberries are not in season,
simply top with any fruit that is.
Canned diced mango or peaches are also a great topping choice when fresh fruit is not so readily available.


You'll find the recipe HERE.


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1 comment:

  1. Raspberries are a favorite around my house so this recipe is on my "to try" list. Thank you for sharing at the Snickerdoodle Create~Bake~Make link party!

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