This was a test recipe for upcoming Halloween...
But seriously these are fab for any time of year.
Even the family member who does not like orange cake loved them.
I have converted them with this subtle orange cupcake and orange cream cheese icing.
These cupcakes are best made with fresh orange juice and rind.
The mixture is very fine and almost curdle like,
but do not be tempted to add more flour.
Once baked and cooling on a rack...
Mix up the cream cheese icing.
And once the cakes are completely cold,
generously pile on the cream cheese orange icing on top,
with a rind less wedge of orange to garnish.
Plate, serve and enjoy!
You'll find a printable recipe HERE.
#cupcakes #minicakes #orange #orangecake #halloween
These cupcakes are best made with fresh orange juice and rind.
The mixture is very fine and almost curdle like,
but do not be tempted to add more flour.
Once baked and cooling on a rack...
Mix up the cream cheese icing.
And once the cakes are completely cold,
generously pile on the cream cheese orange icing on top,
with a rind less wedge of orange to garnish.
Plate, serve and enjoy!
You'll find a printable recipe HERE.
#cupcakes #minicakes #orange #orangecake #halloween
Wow these really looks yummy Tracey , I just love the way you displayed these wonderful morsels of Orange goodness with that picture you painted, that was a great idea to combine them like that.
ReplyDeleteJust wish I didn't have to make them my self if I want to taste their dreaminess.
Thanks Greg...they were yummo.
DeleteSort of a creamsicle cupcake! I like it! Thanks for sharing at the What's for Dinner party - hope to see you next week too. In the mean time, have a fabulous week!
ReplyDelete