Looking for a refreshing and healthy treat to satisfy your sweet tooth?
Want a quick and easy recipe.
Look no further!
Frozen Yoghurt Berry Bark, topped with drizzles of honey, is the ultimate snack that is not only delicious but also packed with nutrients.
Here's another reason you will love it!
Frozen Yoghurt Berry Bark is versatile and can be customised to suit your taste.
You can experiment with different kinds of berries, add your favourite nuts, or even sprinkle it with some dark chocolate chips for indulgence, and a little added energy.
It's an excellent way to enjoy the health benefits of yoghurt, fruits and nuts while keeping your snack or dessert light and guilt-free!
Whether looking for a quick treat after a workout or something for that 3pm fade, this Frozen Yoghurt Berry Bark with Honey drizzles makes for a delightful and refreshing option. So, gather your ingredients and get ready to enjoy a burst of flavours with every bite!
Frozen Honey Yoghurt Berry Bark
Ingredients:
2 cups fruity or Greek yoghurt
1/2 cup of frozen or fresh blueberries
A handful of frozen raspberries
1/4 cup sliced almonds
2 to 3 Tabblespoons of runny honey.
Method:
Line a rectangle flan/slice dish (size 36cm x 10cm - 14 inches x 4 inches) with baking parchment paper. Or spray with coconut oil if you are using one with a lift up base.
Spread the yoghurt evenly in the dish.
Scatter blueberries and crumbled raspberries over the yoghurt.
Sprinkle with flaked almonds.
Drizzle with runny honey.
Freeze overnight.
Lift out of the dish.
Place it on a wooden board, and using a sharp knife, cut it into large or small pieces.
Store in a freezer in an airtight container, with a piece of parchment paper between the layers of the bark.
Yield 24 servings.
You will find a printable recipe HERE.
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